Hong Kong – First Day

We're finally here! The flight was pretty uneventful except Kaeden wouldn't sleep at all, and then we got off at the wrong stop on the bus. We ended up in front of a seafood restaurant in Kowloon on Prince Edward, and the people were so incredibly nice. About 10 people kept trying to help us. Luckily, we had gotten on the Internet back at the Kaohsiung Airport and written down the Barnstables' numbers.
We went out for Singapore noodles - I had Thousand Year Old Egg congee, Kris had beef brisket noodles, and we shared some Choy Sum. Kylie was so nice and bought us our yummy meal. I love Cantonese food.
And everyone thought Kaeden was so cute.